Attraction

Local specialties

Mino-Ibicha tea
Mino-Ibicha tea
Famously preferred as the coarse-grade bancha tea used in offices of the Tokugawa Shogunate. Sencha green tea, premium green tea, hojicha roasted tea, matcha powdered green tea, etc.
◆Fine-grade tea up to mid-May.
Fuyu-gaki
Fuyu-gaki
Try the fruit known as the king of sweet persimmons. It has fine flesh that is sweet and juicy, soft and melting in the mouth.
◆Early Sep. to early Dec.
Mino-Ibi Gelato
Mino-Ibi Gelato
Three flavors: macha powdered green tea, hojicha roasted tea, and strawberry. Matcha and hojicha flavors are made with fragrant 100% Mino-Ibicha tea.
Ikeda Chappurin dessert
Ikeda Chappurin dessert
Co-developed with local high school students!
A trembling pudding made with Mino-Ibicha tea.
Rice
Rice

Premium rice: Ibi Itadaki

Only cultivated in Gifu Prefecture, Hatsushimo rice is an elusive culinary gem. It is less sticky than other varieties and has a light, savory taste.
◆New rice on sale from November

Premium rice:Sakauchi Ryujin-mai koshihikari variety

Koshihikari rice is revered for its fragrance, gloss, and firm bite. Here, it is irrigated by the clean Sakauchi waters bequeathed in the Dragon God Legend.
◆New rice on sale from October

Strawberries : Mino Musume and Nohime
Strawberries : Mino Musume and Nohime
Mino Musume displays an excellent balance between acidity and sweetness and Nohime is characterized by a rich fragrance: both are delicious and served in classy Ginza restaurants in Tokyo.
◆Around Jan.–Mar.
Shopping
Shopping
Roadside Station etc.　Ibigawa, Ikeda, and Ono
Ibi artisanal saké
Ibi artisanal saké
Ibigawa, Ikeda, and Ono
Online Shopping
Online Shopping
Yama no Fumoto Mizu Sarara　Ikeda
Kohsei Foods　Ono
Seiryu Gibier Service　Ono